Le Cordon Bleu Chefs

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Books by Le Cordon Bleu Chefs (50 max)

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Le Cordon Bleu Home Collection: Vegetables (Le Cordon Bleu Home Collection , Vol 2)

1998

Le Cordon Bleu Chefs

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Le Cordon Bleu quick classics

1998

Jeni Wright, Le Cordon Bleu Chefs

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Tarts & pastries

1998

Kay Halsey, Le Cordon Bleu Chefs, Tuttle Publishing

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Le Cordon Bleu: Quick Classics

2001

Jeni Wright, Le Cordon Bleu Chefs

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How to Manage a Successful Bar

2002

Christopher Egerton-Thomas, Le Cordon Bleu Chefs

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Restaurant Service Basics

2003

Sondra J. Dahmer, Lendal Henry Kotschevar, Le Cordon Bleu Chefs

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Le Cordon Bleu: Quick And Easy

2004

Jeni Wright, Le Cordon Bleu Chefs

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Le Cordon Bleu

2004

Jeni Wright, Le Cordon Bleu Chefs

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At Your Service

2005

CIA, John W. Fischer, Le Cordon Bleu Chefs