Preservation Processes and Related Techniques (Engineering and Food, Vol 2)
1990994 pages
Elsevier Applied Science·1 editions
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Preservation Processes and Related Techniques (Engineering and Food, Vol 2) (1990)
Preservation Processes and Related Techniques (Engineering and Food, Vol 2) (1990)
Elsevier Applied Science
Elsevier Applied Science
Hardcover
ISBN 10: 1851664661
ISBN 13: 9781851664665