Developments in Food Preservation, 1 (Developments Series)
1981272 pages
Elsevier Applied Science·2 editions
Loading Description
Tags
NewBookshelves
0 readersNo users with this book on their shelves. Maybe you could be the first.
Threads
0 discussionsQuotes
0 quotesReviews
0 reviewsNo reviews yet. Add your review.
Lists
0 listsNo lists containing this book.
Purchasable Editions
1 editionsThe Amazon links are affiliate links
Developments in Food Preservation, 1 (Developments Series) (1982)
Developments in Food Preservation, 1 (Developments Series) (1982)
Elsevier Applied Science
Elsevier Applied Science
Hardcover
ISBN 10: 0853349797
ISBN 13: 9780853349792