Procesos de cocina. Libro del alumno
by Hermann Grüner, Reinhold Metz, Alfredo Gil Martínez, Anjte González Herrero
2005288 pages
Ediciones Akal, S.A.·1 editions
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Procesos de cocina. Libro del alumno (2005)
Procesos de cocina. Libro del alumno (2005)
Ediciones Akal, S.A.
Ediciones Akal, S.A.
paperback
ISBN 10: 8446015625
ISBN 13: 9788446015628