Food Culture in the Near East, Middle East, and North Africa
by Peter Heine
2004200 pages
Greenwood Press·2 editions
Loading Description
Tags
NewBookshelves
0 readersNo users with this book on their shelves. Maybe you could be the first.
Threads
0 discussionsQuotes
0 quotesReviews
0 reviewsNo reviews yet. Add your review.
Lists
0 listsNo lists containing this book.
Purchasable Editions
1 editionsThe Amazon links are affiliate links
Food Culture in the Near East, Middle East, and North Africa (2004)
Food Culture in the Near East, Middle East, and North Africa (2004)
Greenwood Press
Greenwood Press
Hardcover
ISBN 10: 0313329567
ISBN 13: 9780313329562