Handbook of Meat Product Technology
by Michael D. Ranken, M. D. Ranken
2000212 pages
Iowa State Press·1 editions
Loading Description
Tags
NewBookshelves
0 readersNo users with this book on their shelves. Maybe you could be the first.
Threads
0 discussionsQuotes
0 quotesReviews
0 reviewsNo reviews yet. Add your review.
Lists
0 listsNo lists containing this book.
Purchasable Editions
1 editionsThe Amazon links are affiliate links
Handbook of Meat Product Technology (2000)
Handbook of Meat Product Technology (2000)
Iowa State Press
Iowa State Press
Hardcover
ISBN 10: 0632053771
ISBN 13: 9780632053773