Nutrition Education & Modern Concepts of Food Assimilation (World Review of Nutrition & Dietetics)
1982192 pages
S. Karger AG (Switzerland)·2 editions
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Nutrition Education & Modern Concepts of Food Assimilation (World Review of Nutrition & Dietetics) (1982)
Nutrition Education & Modern Concepts of Food Assimilation (World Review of Nutrition & Dietetics) (1982)
S. Karger AG (Switzerland)
S. Karger AG (Switzerland)
Hardcover
ISBN 10: 3805535198
ISBN 13: 9783805535199