Lewis Reed

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Books by Lewis Reed (50 max)

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Specs: The Comprehensive Foodservice Purchasing and Specification Manual, 2nd Edition

1993

Lewis Reed

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SPECS: specification and programming environment for communication software

1993

Rick Reed, Lewis Reed, Wiet Bouma, John D. Evans, Michel Dauphin

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Culinary Custom Specs

2004

Lewis Reed

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Specs

2006

Lewis Reed, Andrew H. Feinstein, John M. Stefanelli