Sheryl London

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Books by Sheryl London (50 max)

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The fish-lovers' cookbook: more than 300 Kitchen-tested recipes

1980

Sheryl London

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The Gourmet Garage Cookbook: 200 Everyday Recipes Using Fresh and Exotic Ingredients from Around the World

2000

Sheryl London, Mel London

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Eggplant and squash: a versatile feast

1976

Sheryl London

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Making the most of your freezer

1978

Sheryl London

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Sheryl & Mel London's Creative cooking with grains & pasta

1982

Sheryl London

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Anything grows!: ingenious ways to grow more food in front yards, backyards, side yards, in the suburbs, in the city, on rooftops, even parking lots

1984

Sheryl London

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The herb & spice cookbook: a seasoning celebration

1986

Sheryl London

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Fresh fruit desserts: classic and contemporary

1990

Sheryl London

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The versatile grain and the elegant bean: a celebration of the world's most healthful foods

1992

Sheryl London

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A seafood celebration: healthful, festive, easy-to-prepare recipes for the casual cook or the connoisseur

1993

Sheryl London

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A Seafood Celebration: Healthful, Festive, Easy-To-Prepare Recipes for the Casual Cook or the Connoisseur

1998

Sheryl London, Mel London

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The Gourmet Garage Cookbook: 200 Everyday Recipes Using Fresh and Exotic Ingredients from Around the World

2000

Sheryl London