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General Foods Corporation | lit.salon

Author

General Foods Corporation

66 works

1930–1993 across 52 dated works

No biography is available yet.

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Secrets of the jam cupboard: jellies and jams in delightful new uses1930
Certo recipes for jams, for jellies, for marmalades: the short-boil method1931
Coconut dishes that everybody loves1931
Now Jell-o tastes twice as good--: enjoy these tempting recipes1934

Books

52 works

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Baker's book of chocolate riches.1984
2 editions
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New Birds Eye super suppers1980
2 editions
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The Jello pudding sampler1976
1 edition
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The art of budget cooking1976
1 edition
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Cut-up cake party book.1973
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Sweet moment desserts1966
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Learn to bake--you'll love it!1947
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Joys of Jell-O: gelatin dessert1967
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Amazing magical Jell-O brand desserts.1977
1 edition
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Favorite Recipes JELL-O (fun and fabulous recipes)1988
1 edition
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General Foods Kitchens frozen foods cookbook modern living with frozen foods1961
1 edition
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The Calumet treasury of home baking a collection of plain and fancy recipes you'll want to bake again and again1958
2 editions
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Jell-O Fun & Fabulous Recipes (Favorite All Time Recipes)1993
1 edition
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Kate Smith's favorite recipes1939
With Kate Smith
2 editions
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Recipes for delicious ice cream: quick, easy, inexpensive and velvet smooth! : for hand freezer or automatic refrigerator1936
1 edition
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Baker's book of chocolate riches1983
1 edition
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Baker's coconut cut-up cakes: a calendar of new cake-making ideas!1956
1 edition
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Sweet moment desserts1965
1 edition
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The Home meal planner: a key to better meals1957
1 edition
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Coconut dishes that everybody loves1931
1 edition
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Casseroles and compliments with Minute rice1966
1 edition
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The Jell-O pudding cake booklet: how to turn the ordinary into the extraordinary1977
1 edition
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Summer outdoors: from Sanka brand decaffeinated coffee1983
1 edition
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The Calumet treasury of home baking a collection of plain and fancy recipes you'll want to bake again and again1963
1 edition
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