Marie-Pierre Moine

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Books by Marie-Pierre Moine (50 max)

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The Best of Taste: mouthwatering menus from some of the world's best cooks

1989

Marie-Pierre Moine

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Cuisine Grand-Mere: Traditional French Home Cooking (Williams-Sonoma Kitchen Library)

1990

Marie-Pierre Moine

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The Festive Food of France (Festive Food)

1991

Marie-Pierre Moine

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French country crafts

1993

Marie-Pierre Moine

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Soups and vegetables =: Les potages et legumes

1994

Marie-Pierre Moine

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Mediterranean cookbook fresh, fast, and easy recipes

2014

Marie-Pierre Moine

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Project France (Project France)

1980

Marie-Pierre Moine

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Quick Cuisine

1992

Lewis Esson, Henrietta Green, Marie-Pierre Moine

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Quick Cuisine

1993

Lewis Esson, Henrietta Green, Marie-Pierre Moine

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Fast French: 100 Recipes for Stylish Dishes in Minutes

1993

Marie-Pierre Moine

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Recipes for a Perfect Sunday Lunch

1993

Marie-Pierre Moine

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Chicken and other poultry dishes=Les poulets etvolailles

1994

Marie-Pierre Moine

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Desserts (French Kitchen)

1994

Marie-Pierre Moine

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Salads (French Kitchen)

1994

Marie-Pierre Moine

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The Secrets of French Home Cooking

1994

Marie-Pierre Moine

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Ma cuisine du terroir

1994

Marie-Pierre Moine

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Salads Les Salades (French Kitchen)

1994

Marie-Pierre Moine

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Chicken and other poultry dishes =: Les poulets et volailles

1994

Marie-Pierre Moine

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Desserts =: Les desserts et patisseries

1994

Marie-Pierre Moine

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Salads =: Les salades

1994

Marie-Pierre Moine

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Classic French: Delicious Regional Recipes from France (Classic Cooking Series)

1996

Marie-Pierre Moine

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Fast Food for Friends

1996

Lewis Esson, Henrietta Green, Marie-Pierre Moine

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The Quick Cook

1997

Lewis Esson, Henrietta Green, Marie-Pierre Moine

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La Cuisine traditionnelle française

1997

Marie-Pierre Moine, Anne-Marie Thuot

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Frankrijk heerlijke regionale recepten uit heel Frankrijk

1997

Linda Fraser, Marie-Pierre Moine, Kim Maclean

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Petits repas à l'improviste

1997

Lewis Esson, Henrietta Green, Marie-Pierre Moine

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Entertaining

1998

Marie-Pierre Moine

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Marie-Pierre Moine's aromatic kitchen: over 75 sensational recipes for cooking with herbs ; food photography by Jean Cazals.

1999

Marie-Pierre Moine

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French Vegetarian Cooking: A Step-By-Step Guide (In a Nutshell, Vegetarian Cooking Series)

1999

Marie-Pierre Moine

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Cuisine Grand-Mere Traditional French Home Cooking

2001

Marie-Pierre Moine

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The festive food of France

2006

Marie-Pierre Moine