01
Cooking the Chinese way.
The earliest high-confidence catalog date in this author overview is 1961.
Author
Nina Froud
20 cataloged contributions
1961–1976 across 15 high-confidence dated works
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A way in
Start with
A considered starting point for reading Nina Froud, drawn from catalog context and salon activity when available.
06
The world book of egg and cheese dishes.
A clearly attributed work with a supported 1967 catalog date.
The catalog
Bibliography
15 works
Core ranking is using the catalog’s provisional quality order while the versioned ranking population is prepared.
With Nina Froud, Tamara Lo
3 cataloged editions
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1 cataloged edition
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1 cataloged edition
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1 cataloged edition
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4 cataloged editions
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2 cataloged editions
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With Tamara Lo
1 cataloged edition
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1 cataloged edition
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1 cataloged edition
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4 cataloged editions
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1 cataloged edition
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1 cataloged edition
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3 cataloged editions
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2 cataloged editions
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2 cataloged editions
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