J. G. Vaughan

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Books by J. G. Vaughan (50 max)

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The Oxford Book of Health Foods

2003

J. G. Vaughan, P. A. Judd

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The new Oxford book of food plants

1999

J. G. Vaughan

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The structure and utilization of oil seeds

1970

J. G. Vaughan

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Seed structure and the taxonomy of the Cruciferae

1971

J. G. Vaughan

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Food microscopy

1979

J. G. Vaughan

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Chemosystematics: principles and practice

1980

F. A. Bisby, J. G. Vaughan, C. A. Wright

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Seed proteins

1983

J. G. Vaughan

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The new Oxford book of food plants

1997

J. G. Vaughan

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The Oxford Book of Health Foods

2006

J. G. Vaughan