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Thomas J. Montville | lit.salon

Author

Thomas J. Montville

6 works

1987–2008 across 6 dated works

No biography is available yet.

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Food microbiology1987
HACCP: an integrated approach to assuring the microbiological safety of meat and poultry1996
With Robert L. Buchanan
Food Microbiology: Fundamentals and Frontiers1997
With Michael P. Doyle, Larry R. Beuchat
Food Microbiology: An Introduction2005
With Karl R. Matthews

Books

6 works

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Food Microbiology: An Introduction2005
With Karl R. Matthews
6 editions
shelves
0
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0
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Food Microbiology: Fundamentals and Frontiers1997
With Michael P. Doyle, Larry R. Beuchat
7 editions
shelves
0
reviews
0
lists
0
quotes
0
Food Microbiology: Fundamentals and Frontiers2001
With Michael P. Doyle, Larry R. Beuchat
4 editions
shelves
0
reviews
0
lists
0
quotes
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Food microbiology1987
1 edition
shelves
0
reviews
0
lists
0
quotes
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Food microbiology: an introduction2008
1 edition
shelves
0
reviews
0
lists
0
quotes
0
HACCP: an integrated approach to assuring the microbiological safety of meat and poultry1996
With Robert L. Buchanan
1 edition
shelves
0
reviews
0
lists
0
quotes
0

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