D. E. Johnston

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Books by D. E. Johnston (50 max)

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Food irradiation and the chemist: the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry as part of the Annual Chemical Congress 1990, Queen's University, Belfast 10-11 April 1990

1990

D. E. Johnston

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The Chemistry of muscle-based foods

1992

D. E. Johnston, M. K. Knight, D. A. Ledward

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High pressure processing of foods

1995

Conference on the High Pressure Processing of Foods (1994 Reading, England), D. A. Ledward, R. G. Earnshaw, D. E. Johnston