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G. S. Fraps | lit.salon
G. S. Fraps
Born:
1876
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Born:
1876
Books by G. S. Fraps (50 max)
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Principles of agricultural chemistry
1913
G. S. Fraps
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Principles of agricultural chemistry
1913
G. S. Fraps
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The productive values of some Texas feeding stuffs
1916
G. S. Fraps
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The chemical composition of Texas honey and pecans
1921
G. S. Fraps
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Digestion experiments with oat by-products and other feeds: report no. 7
1924
G. S. Fraps
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Principles of dyeing.
1926
G. S. Fraps
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Sorghum silage as a source of vitamin A for dairy cows
1932
O. C. Copeland, G. S. Fraps, Texas Agricultural Experiment Station
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Economical sources of vitamin A potency in canned foods
1942
G. S. Fraps, Wayne W. Meinke, Texas Agricultural Experiment Station
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Vitamin C sources in Texas foods
1942
G. S. Fraps, Wayne W. Meinke, Texas Agricultural Experiment Station
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Digestibility of human foods and animal feeds as measured by experiments with rats
1945
G. S. Fraps
