Pamela Sheldon Johns

Born: 1953

No biography is available for this author yet.

Born: 1953

Books by Pamela Sheldon Johns

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Balsamico!: a balsamic vinegar cookbook

1999

Pamela Sheldon Johns

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The Williams-Sonoma Collection: Risotto

2002

Pamela Sheldon Johns

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Healthy Gourmet Cookbook (Healthy Gourmet Series)

1994

Pamela Sheldon Johns, Mary Abbott Hess, Jane Grant Tougas

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Parmigiano!: 50 new & classic recipes with parmigiano-reggiano cheese

1997

Pamela Sheldon Johns

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Vegetarian for all seasons

1998

Pamela Sheldon Johns

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Parmigiano. Die klassischen Rezepte. ( Slow Food).

1999

Pamela Sheldon Johns, Steven Rothfeld

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Italian Food Artisans: Recipes and Traditions

1999

Pamela Sheldon Johns

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Pizza Napoletana!

1999

Pamela Sheldon Johns

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Gelato!: Italian Ice Cream, Sorbetti & Granite

2000

Pamela Sheldon Johns

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Vegetarian for All Seasons (Williams-Sonoma Lifestyles)

2001

Pamela Sheldon Johns

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Pasta: Authentic Recipes from the Regions of Italy

2001

Pamela Sheldon Johns, Pamela Sheldon-Johns

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Risotto

2002

Pamela Sheldon Johns

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Holiday Hearts: A Collection of Inspired Recipes, Gifts and Decor

2002

Pamela Sheldon Johns, Jennifer Barry

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Italian

2003

Pamela Sheldon Johns

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Festive Picnics: Recipes Crafts & Decorations for Outdoor Occasions

2004

Pamela Sheldon Johns

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Prosciutto, Pancetta, Salame

2005

Pamela Sheldon Johns

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50 Great Pasta Sauces

2006

Pamela Sheldon Johns

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Risotto (Williams-Sonoma)

2007

Pamela Sheldon Johns

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50 great appetizers

2008

Pamela Sheldon Johns

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Cucina povera Tuscan peasant cooking

2011

Pamela Sheldon Johns

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Pizza- 50 Authentic Italian Recipes

Pamela Sheldon Johns

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Italiana

Pamela Sheldon Johns