Narcisse Chamberlain

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Books by Narcisse Chamberlain (50 max)

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The Chamberlain sampler of American cooking, In recipes and pictures;

1961

Narcisse Chamberlain

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French menus for parties

1968

Narcisse Chamberlain

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The Chamberlain calendar of American cooking: 1958

1957

Narcisse Chamberlain

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The Chamberlain Calendar of American cooking [for] 1960

1959

Narcisse Chamberlain, Samuel Chamberlain, Narcissa G. Chamberlain

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The Flavor of France, in Recipes and Pictures

1969

Narcissa G. Chamberlain, Narcisse Chamberlain

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The Chamberlain Calendar of Italian cooking [for] 1981

1980

Narcissa G. Chamberlain, Samuel Chamberlain, Narcisse Chamberlain