Maggie Black | lit.salon

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Maggie Black | lit.salon

Maggie Black

Born: 1921

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Born: 1921

Books by Maggie Black (50 max)

The Jane Austen cookbook

1995

Maggie Black, Maggie Black, Deirdre Le Faye

Cheesecakes

1980

The WI book of soups and starters: over 100 recipes tried and tested by the Women's Institute

1986

The complete cookery

1989

Mrs Beeton's favourite recipes

1972

Mrs Beeton's favourite sweet dishes

1973

Eating naturally: recipes for food with fibre

1980

The wholesome food cookbook

1982

Barbecue: with an international flavour

1983

Food and cooking in 19th century Britain: history and recipes

1985

WI calendar of feasts

1985

Smoking food at home

1985

Food and cooking in medieval Britain: history and recipes

1985

Vegetarian meals in minutes: quick to prepare, easy to cook.

1986

Medieval cookery

1986

Healthy eating on a low budget

1986

The WI book of vegetables and salads: over 100 recipes tried and tested by the Women's Institute

1987

New vegetarianbarbecue.

1988

Paxton & Whitfield's fine cheese.

1989

From handpumps to health: the evolution of water and sanitation programmes in Bangladesh, India and Nigeria

1990

The medieval cookbook

1992

Victorian cookery: recipes & history

2004

A heritage of British cooking..