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Maria Oria | lit.salon
Maria Oria
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Books by Maria Oria (50 max)
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Fitness Measures and Health Outcomes in Youth
2012
Committee on Fitness Measures and Health Outcomes in Youth, Food and Nutrition Board, Institute of Medicine, Maria Oria, Russell Pate
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Sodium Intake in Populations: Assessment of Evidence
2013
Committee on the Consequences of Sodium Reduction in Populations, Food and Nutrition Board, Board on Population Health and Public Health Practice, Institute of Medicine, Maria Oria
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Framework for Assessing Effects of the Food System
2015
Malden C. Nesheim, Maria Oria, Peggy Tsai Yih, Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board
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Meeting the Dietary Needs of Older Adults : Exploring the Impact of the Physical, Social, and Cultural Environment: Workshop Summary
2016
Food and Nutrition Board, Health and Medicine Division, Maria Oria, Anne Brown Rodgers, National Academies of Sciences, Engineering, and Medicine Staff
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Dietary Reference Intakes for Sodium and Potassium
2019
National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Committee to Review the Dietary Reference Intakes for Sodium and Potassium, Maria Oria
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Joint U. S. -Mexico Workshop on Preventing Obesity in Children and Youth of Mexican Origin Summary
2007
Institute of Medicine, Food and Nutrition Board, Kristin Sawyer, Maria Oria
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Use of Dietary Supplements by Military Personnel
2008
Institute of Medicine, Food and Nutrition Board, Committee on Dietary Supplement Use by Military Personnel, Maria Oria, M. R. C. Greenwood
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Nutrition and Traumatic Brain Injury Improving Acute and Subacute Health Outcomes in Military Personnel
2011
Institute of Medicine, Food and Nutrition Board, Committee on Nutrition, Trauma, and the Brain, Laura Pillsbury, Maria Oria
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National Strategy to Reduce Food Waste at the Consumer Level
2020
National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Division of Behavioral and Social Sciences and Education, Food and Nutrition Board, Board on Environmental Change and Society, Committee on a Systems Approach to Reducing Consumer Food Waste, Maria Oria, Barbara O. Schneeman
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Enhancing Food Safety the Role of the Food and Drug Administration
2010
Food and Nutrition Board, Maria Oria, Robert B. Wallace, Board on Agriculture and Natural Resources, Institute of Medicine
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Nutritional Risk Assessment : Perspectives, Methods, and Data Challenges Workshop Summary
2007
Institute of Medicine, Food and Nutrition Board, Food Forum, Maria Oria, Ann Yaktine
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Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy
2017
Food Allergies - Global Burden, Causes, Treatment, Prevention, and Public Policy, Committee, Virginia A. Stallings, Maria Oria, National Academies of Sciences, Engineering, and Medicine (U.S.) Staff, Food and Nutrition Board